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Unreserved Wine Talk

Dec 4, 2024

Why is it so difficult to describe wine? How did England pave the way for Champagne as we know it today? What do winemaking and gardening share beyond being plant-based?

In this episode of the Unreserved Wine Talk podcast, I'm chatting with Hugh Johnson.

You can find the wines we discussed at


Nov 27, 2024

Are you curious what it would be like to ask for wine advice from legendary Hugh Johnson, author of The World Atlas of Wine, among many other books? What would he advise you on how you can improve your wine-tasting skill and pleasure? Why was Hugh initially against wine scoring and how has his perspective changed over...


Nov 20, 2024

How can you train your sense of smell? Why does smelling require much more focus than our other senses? What is retronasal olfaction and why is it so important when it comes to enjoying wine?

In this episode of the Unreserved Wine Talk podcast, I'm chatting with author Johannes Frasnelli.

You can find the wines we...


Nov 13, 2024

Why is smell, often called the Cinderella sense, so underrated in our culture, especially when many luxury products, such as wine, spirits and perfume, are based on it? Even though dogs have more than twice the number of scent receptors than humans, why are we better at detecting wine aromas? What might surprise...


Nov 6, 2024

What might surprise you about the impact of alcohol on heart disease? How can wine drinkers reduce the risk of certain cancers with one supplement? Does wine help protect against cognitive decline and dementia? Why do some organizations make extreme recommendations for eliminating alcohol?

In this episode of the...